Updates From True

Glass door refrigeration is a great solution for any retail business, including convenience store owners and newsagents who sell food products which must be stored…

As part of a wider sustainability drive, True Refrigeration has unveiled a new online tool to compare energy usage, carbon consumption and long term operating…

Pet ownership is on the rise and customer spend on pet food is the highest it has been at any time in history. In its…

 True Refrigeration received an “Outstanding Performance” award from UK’s premier catering equipment buying consortium  Leading commercial refrigeration manufacturer True Refrigeration has been recognised with an…

In commercial refrigeration, value engineering has been a contentious issue. There has increasingly been a lack of “total value” being considered. More often than not…

How to set up an office kitchen your team will love With home-working on the rise, how do you tempt employees away from their home…

There is nothing worse than a poorly made cocktail…but thanks to these tips you’ll never make another one again. Cocktails have been expanding throughout foodservice…

Refrigeration in retail spaces  When it comes to customer-facing refrigeration, it has never been more important to strike the balance between practicality and the look…

An essential bit of kit in any commercial kitchen, preparation counters are known under many guises. Strong, durable and versatile, kitchen prep counters can meet…

With retailers hopping on the cashier-less bandwagon in an effort to attract time-crunched shoppers, we explore the future of supermarkets and how shopping behaviors are…

A  commercial refrigerator is one of the most regularly used appliances in any professional kitchen.   Because of its ruthless use in service, it must…

What is ecolabelling? Ecolabelling involves marking an electronic product with information about its energy usage. Ecolabels include a letter grade from A-G (or A+++ to…

This week saw the return of Host, Europe’s largest international exhibition dedicated to the world of food service and hospitality. Taking place over five days…

Taking place every two years, HostMilano is Europe’s largest international exhibition dedicated to the world of food service and hospitality. Despite the disruption and uncertainty…